Servings: 4

Weight Watcher Smart Points: 5

Preparation Time: 15 Minutes

Cooking Time: 60 Minutes

Ready In: 75 Minutes


  • ½ c apple cider
  • 4 large apples - cored (any type except Grannysmith which do not bake well)
  • Stevia or brown sugar to taste
  • 4 tsp unstalted butter - cut in tiny cubes
  • 2 tsp cinnamon
  • 1 tsp ground ginger
  • ½ tsp ground nutmeg
  • 4 Tbs chopped walnuts


  1. Pre-heat oven to 350 degrees.Core apples with small knife or apple corer and place in large glass baking dish.In a small bowl, combine butter, walnuts, cinnamon, ginger, nutmeg and sweetener of choice
  2. (Stevia is my calorie free favorite but feel free to use brown sugar if you wish.)Stuff apples with equal parts of the butter and walnut mixture.Pour apple cider in the bottom of the pan to prevent burning and place in oven.Bake for 45-60 minutes or until apples are tender, basting with pan liquid every 15 minutes.Serve with apple cider cooking liquid drizzled on top
  3. Tastes even better a la mode.

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